Goose Liver Brûlée and Terrine, Gingerbread
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Paccheri Rigate, Lobster and Cockles, Leek, Kafir Lime, Coriander Foam
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Turbot, Spaghetti of Vegetables, Mini Paprika’s, Oregano Butter
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Venison, Potato Foam, Red Cabbage with Apple and Balsamic, Ginja Sauce
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Nut Textures
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Glass of Bubbles
Price: € 120,- per person
We don’t accept any credit cards on this day.